Jere Folgert
Gourmet Dried Garlic Morsels
Updated: Feb 13
At GroEat Farm, we have transformed some of the hardneck garlic we have grown at our farm in Montana, into extraordinary, premium-quality delights. These flavorful, Gourmet Dried Garlic Morsels pack a punch of true, authentic, and powerful garlic flavors. Liven up a salad, add a kick to your favorite main course dishes, or add a unique burst of flavor to your favorite soup or stew recipes. GroEat Farm's Dried garlic morsels are a vibrant alternative to garlic powder or garlic flakes.
We begin with four, five, or six of our hardneck garlic bulbs, just under 3/4 pounds of hardneck garlic grown at our farm in Bozeman, Montana. The cloves are separated from the bulbs. The twenty-five to thirty or so garlic cloves are peeled and cut into small morsels. The garlic morsels are dehydrated in a perfect environment to create six ounces of highly flavorful garlic treasures. The garlic we use to create this recipe includes Porcelain and Purple Stripe, Hardneck garlic. Porcelain Hardneck Garlic includes Music, Georgian Crystal, Rosewood, Ivan and German Extra Hardy. Purple Stripe Garlic includes Metechi, Persian Star, Bogatyr and Purple Glazer. The garlic morsels have a high flavor content and have a wonderful robust flair. We highly recommend it! Use the morsels directly in your cooking and culinary dishes, or make your own garlic salt or garlic powder by pulverizing the garlic morsels. Hydrate in a bowl of water for an hour and chew. The flavor is savory and robust.
Hardneck Garlic Bulbs on the Scale
Peeled Garlic Cloves
Garlic Morsels Cut from Whole Garlic Cloves
Our Promise. We only sell what we grow on our farm in Montana. Our mission at GroEat Farm is to grow premium garlic. We help home gardeners, chefs, small-scale commercial growers, organic gardeners, plant nurseries, and anyone else looking for better garlic. We are continuing a very long tradition of growing quality, gourmet, and seed garlic.
Ingredients: 100% Natural Hardneck Garlic grown at our farm in Bozeman, Montana. Elevation 5,420 feet above sea level.
Product of: United States. Bozeman, Montana. Gallatin County.
Quantity: Six (6) ounces of dried garlic morsels, stored in a glass container with a bamboo lid.
Storage: Store in a cool, dry place.
Shelf life: Glass jar– up to 2 years.
Allergen Information: Dehydrated and dried on equipment that may have been in contact with peanuts, soybeans, tree nuts, milk, eggs, wheat, and whey.
Nutrition: The following nutrition facts for garlic from the USDA are based on a serving estimate of 1 teaspoon (tsp):
Protein: 0.18 grams (g)
Fat: 0.01 g
Carbohydrates: 0.90 g
Fiber: 0.05 g
Natural sugars: 0.03 g
Calcium: 5 milligrams (mg)
Iron: 0.05 mg
Magnesium: 0.75 mg
Potassium: 10 mg
Vitamin C: 0.9 mg
Garlic is also thought to be a source of amino acids (the building blocks of proteins) and enzymes, which can help your body build muscles and protect your gut health, respectively.
Reviews:
"I ordered the dried garlic morsels from Gro eat farm for the first time about a month ago and they arrived quickly thereafter. I took the lid off the glass jar and took a whiff. Wow, the garlic aroma was absolutely astounding, something I have never experienced. I fell in love with the powerful taste. The morsels are all different sizes and are fresh. Will buy it again. Thank you."
T Arundal, Hanover, Maryland

"I crushed some of the dried garlic to make garlic powder. If you like garlic, you will LOVE this delightful garlic. I've not tasted garlic with such a robust flavor. They have a nice crunch, and the flavor is over-the-top extravagant. I am a huge fan of these."
M. Henrick, Wausau, Wisconsin

"We are used to very mild garlic grown on the west coast. This garlic flavor was pretty dang strong. Really, the flavor was way more than expected. . We added too much to our spaghetti sauce. Still, it is a great taste, I don't want to say bad things here. Just a really strong garlic taste. I only like very mild garlic. Maybe better in smaller proportions, spicy garlic tasting."
K. Salinas, San Jose, California

"I purchased the dried garlic online because I was curious and interested. The flavor of this garlic is like nothing I've ever had before and I must say they are very surprising and delightful. Nothing like the garlic from the grocery store."
B. Mills, Fargo, North Dakota

"We typically buy garlic from our local Publix grocery store here in Fayetteville, North Carolina. I thought garlic was garlic. Until I tried these dried pieces from GROEAT farm. The flavor lends a deeply satisfying, first-rate garlic flavor to our meals. We're never going back to grocery store garlic."
S. Pardham, Fayetteville, North Carolina

"These garlic pieces are slightly coarser than what I need. Instead, I put the pieces in a blender and made the powder I'm used to. When it arrived my first test was comparing it to my typical Mccormik go-to powder. If anything the flavor's of GROEAT garlic is wonderful and really nice. Great taste compared to others. Cost is fair. I like the glass container. Will continue buying from this family farm. Asking them to make powder too. I am a HUGE garlic lover.
J Eady, Kissimmee, Florida

Freshly Harvested Hardneck Garlic from GROeat Garlic Farm, Montana
GroEat Farm is located in Gallatin County, Montana, just south of Bozeman, MT. GroEat Farm, LLC is a small, independently-owned grower and supplier of premium quality hardneck garlic (seed and culinary). We provide exceptional quality hardneck garlic to nurseries, market growers, home garden enthusiasts, chefs, and anyone else looking for better hardneck garlic. We’re located in the beautiful Hyalite foothills, below the Gallatin Mountain Range. The hardneck varieties that grow at our farm (Ophioscorodon) flourish here, due to the combination of the cold winters, temperate summers, moist spring, and the dynamic alluvial soils, washed down from the Gallatin Range (comprised of Archean metamorphics, Paleozoic and Mesozoic sedimentary rocks, and Eocene volcanics). Not only are the GroEat Hardneck garlic healthy and beautiful, their flavors are robust and delicate.
GroEat Farm, LLC is a small, independently-owned grower and supplier of premium quality hardneck garlic (seed and culinary). We provide exceptional quality hardneck garlic to nurseries, market growers, home garden enthusiasts, chefs, and anyone else looking for better hardneck garlic. Hardneck Garlic Growing Practices: No Pesticides, No Herbicides, No Fungicides. Our little family farm uses the best farming practices to grow and achieve quality hardneck garlic.
Rowan Inspecting Hardneck Garlic from GROeat Farm, Bozeman, Montana